Review of the Report on the Nutritional and Health-Promoting Values of Species of the Rubus L. Genus – MDPI

Fuente:
https://www.mdpi.com/2077-0472/14/8/1324

Resumen:

Referencias encontradas:

Species of the genus Rubus L. are considered valuable sources of polyphenols and bioactive compounds, fitting within the framework of functional foods and pharmaceutical raw materials.:
Se menciona que las especies del género Rubus son valiosas fuentes de polifenoles y compuestos bioactivos, lo que sugiere propiedades antioxidantes.