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(PDF) Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects – ResearchGate

Resumen:

Referencias encontradas:
  • Berries are raising increasing interest in the last years because of their nutritional quality and the several bioactive compounds with antioxidant properties that contain.:

    El texto menciona explícitamente que las bayas contienen compuestos antioxidantes.

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