Environmental influence on phytochemical composition of Brussels sprouts (Brassica oleracea var. gemmifera) | Journal of Ethnopharmacology and Toxicology – Cornous Publications

Fuente:
https://www.cornous.com/article/journal-of-ethnopharmacology-and-toxicology/environmental-influence-on-phytochemical-composition-of-brussels-sprouts-ibrassica-oleraceai-var-igemmiferai

Resumen:

Referencias encontradas:

The presence of bioactive compounds suggests potential health benefits, supporting the use of Brussels sprouts as an important medicinal and functional vegetable.:
Se menciona que los compuestos bioactivos tienen beneficios para la salud, lo que incluye potencialmente propiedades antiinflamatorias.
The study revealed significant variations in phytochemical compositions, phenolic and flavonoid content between the two environments, indicating the influence of environmental factors on secondary metabolites accumulation.:
Si bien no menciona explícitamente la actividad antioxidante, se relaciona la variación en compuestos fenólicos y flavonoides con el ambiente, lo que sugiere un potencial antioxidante.