Potent health effects of pomegranate – PMC

Fuente:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4007340/

Resumen:

Referencias encontradas:

Adams et al.[11] have reported the anti-inflammatory effects of pomegranate juice on the signaling proteins in HT-29 human colon cancer cell line. Reduction in phosphorylation of the p65 subunit of NFκB, its binding to the NFκB response, and 79% inhibition in TNF-α protein expression have been observed with 50 mg/L concentration of pomegranate extract.:
Se describe la acción antiinflamatoria del jugo de granada en células cancerosas de colon con evidencia experimental.
It was shown that pomegranate fruit could be used in the treatment of human prostate cancer because it could inhibit cell growth and induce apoptosis.[6] It leads to induction of pro-apoptotic proteins (Bax and Bak) and downregulation of anti-apoptotic proteins (Bcl-xL and Bcl-2).[6]:
Se menciona explícitamente la acción anticancerígena del fruto de granada en el tratamiento del cáncer de próstata con evidencia experimental.
The antioxidant potential of pomegranate juice is more than that of red wine and green tea, which is induced through ellagitannins and hydrosable tannins.:
Se menciona explícitamente la mayor capacidad antioxidante del jugo de granada en comparación con el vino tinto y el té verde, atribuida a los ellagitaninos y taninos hidrosolubles.