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Valerianella locusta – Useful Temperate Plants
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- Edible Uses Young leaves – raw[1,2,4,5,12,27,33,37]. A very mild flavour, with a delicate quality that makes them seem to melt in the mouth, they can be added in quantity to salads[183]. The leaves can be available all year round from successional sowings and will only require protection in the colder winters[K].:
Este fragmento describe las hojas jóvenes de Valerianella locusta como comestibles y con un sabor suave y delicado, lo que sugiere propiedades nutritivas.